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Coconut Dome with Chocolate Spread: An Indulgent Treat You’ll Love

Coconut Dome with Chocolate Spread

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A delightful and rich dessert combining the tropical flavor of coconut with a luscious chocolate spread.

Ingredients

Scale
  • 1 cup shredded coconut
  • 1/2 cup chocolate spread
  • 2 tablespoons coconut oil
  • 1/4 cup maple syrup
  • 1 teaspoon vanilla extract

Instructions

  1. Mix shredded coconut, chocolate spread, coconut oil, maple syrup, and vanilla extract in a bowl until well combined.
  2. Mold the mixture into dome shapes on a tray.
  3. Chill in the refrigerator for at least 1 hour to set.
  4. Serve chilled, drizzled with additional chocolate spread if desired.

Notes

  • For a more intense chocolate flavor, use dark chocolate spread.
  • Experiment with toppings like nuts or fruit for added texture.

Nutrition