Crispy Pizza Chips: The Best Snack Adventure You’ll Love
Discover the delightful crunch of crispy pizza chips that will awaken your taste buds!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Snacks
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/4 cup pizza sauce
- 1/2 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes
Instructions
- Preheat your oven to 400°F (200°C).
- On a baking sheet lined with parchment paper, arrange the pepperoni slices.
- Top the pepperoni with mozzarella cheese, spreading it evenly.
- Sprinkle oregano, garlic powder, and red pepper flakes over the cheese.
- Bake for 10-15 minutes, or until the cheese is bubbly and slightly golden.
- Remove from the oven and let it cool for a few minutes before slicing into chips.
Notes
- For a spicier version, add more red pepper flakes.
- Serve with additional pizza sauce for dipping.
Nutrition
- Serving Size: 1 ounce
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 30mg