Easy 10 Minute Tiramisu Recipe: A Decadent Delight You’ll Love
Indulge in this Easy 10 Minute Tiramisu Recipe, a quick and delectable dessert that will satisfy your sweet tooth.
- Prep Time: 10 minutes
- Total Time: 2 hours 10 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups brewed coffee, cooled
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 24 ladyfinger cookies
- Cocoa powder for dusting
Instructions
- In a bowl, whisk together mascarpone cheese, heavy cream, sugar, and vanilla extract until it forms soft peaks.
- Dip each ladyfinger quickly into the cooled coffee, ensuring they are soaked but not mushy.
- Layer half of the dipped ladyfingers in a serving dish, followed by half of the mascarpone mixture.
- Repeat the layers with the remaining ladyfingers and mascarpone mixture.
- Dust the top with cocoa powder.
- Refrigerate for at least 2 hours before serving.
Notes
- For an extra touch, add a splash of coffee liqueur to the coffee.
- Allowing the tiramisu to set overnight intensifies the flavors.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 18g
- Sodium: 70mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 60mg