Filet Mignon Appetizers: Indulgent Bites with Turkey Bacon
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Delight in these decadent filet mignon bites wrapped in crispy turkey bacon, perfect for any gathering.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound filet mignon
- 1 package turkey bacon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh rosemary for garnish
- Preheat oven to 400°F (200°C).
- Cut filet mignon into small bite-sized pieces.
- Wrap each piece of filet with half a slice of turkey bacon and secure with a toothpick.
- In a bowl, toss wrapped filets with olive oil, garlic powder, onion powder, salt, and pepper.
- Place on a baking sheet and bake for 15-20 minutes or until turkey bacon is crispy.
- Garnish with fresh rosemary before serving.
Notes
- For added flavor, marinate the filets for an hour before wrapping.
- Serve with a dipping sauce of your choice.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 0g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg