Honey Garlic Chicken Thighs: An Easy Recipe for 5-Star Flavor
Honey Garlic Chicken Thighs: An Incredible Ultimate Recipe for 5-Star Flavor
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
- 6 chicken thighs
- 1/2 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon apple cider vinegar
- 1 teaspoon ground ginger
- 1 tablespoon sesame oil
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together honey, soy sauce, garlic, apple cider vinegar, ginger, sesame oil, and black pepper.
- Place chicken thighs in a baking dish and pour the honey garlic sauce over them.
- Bake in the preheated oven for 25-30 minutes until cooked through and golden brown.
- Let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in the sauce for a few hours before cooking.
- Serve with steamed rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 350
- Sugar: 30g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg