Mini Brie Christmas Trees: Easy Festive Appetizer Delight
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Delight your guests with these adorable Mini Brie Christmas Trees that are perfect for holiday gatherings!
- Author: Souzan
- Prep Time: 20 minutes
- Total Time: 20 minutes
- Yield: 6 servings
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 wheel of Brie cheese
- 1 package of fresh herbs (such as rosemary and thyme)
- 1 pomegranate, seeds removed
- 1 handful of mixed nuts (such as walnuts and pecans)
- 1 box of crackers
- Start by cutting the Brie into triangle shapes to form tree-like pieces.
- Arrange the Brie pieces on a serving platter.
- Use fresh herbs to create garlands and decorations on the cheese.
- Sprinkle pomegranate seeds and nuts around the trees for color and texture.
- Serve with a variety of crackers on the side.
Notes
- For a fun twist, add edible glitter for a festive touch.
- Make sure to serve the Brie at room temperature for the best flavor.
Nutrition
- Serving Size: 1 tree
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg