Mini Spaghetti and Meatball Bites: Irresistibly Delicious Party Treats
Irresistible Mini Spaghetti and Meatball Bites are a perfectly delicious party favorite that will delight your guests!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 1 pound spaghetti
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 2 cups marinara sauce
- 1 teaspoon Italian seasoning
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the oven to 375°F (190°C).
- Cook the spaghetti according to package instructions and drain.
- In a bowl, mix ground beef, breadcrumbs, egg, Italian seasoning, and a pinch of salt.
- Form small meatballs with the mixture and bake for 20 minutes.
- Combine cooked spaghetti and marinara sauce in a large bowl.
- Place a meatball on top of a small mound of spaghetti and sprinkle with mozzarella.
- Bake in the oven until cheese is melted.
Notes
- These bites can be made ahead of time and reheated.
- For added flavor, include grated Parmesan cheese.
Nutrition
- Serving Size: 6 bites
- Calories: 320
- Sugar: 5g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg