Oven-Roasted French Garlic Chicken: Easy Comfort Food Bliss
Experience the warmth of home cooking with this Oven-Roasted French Garlic Chicken recipe, a true comfort food delight.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings
- Category: Main Dish
- Method: Oven Roasting
- Cuisine: French
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 5 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 teaspoon rosemary
- 1/2 teaspoon paprika
- 1 lemon, sliced
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix together the minced garlic, olive oil, salt, black pepper, thyme, rosemary, and paprika.
- Add the chicken thighs to the bowl, coating them well with the garlic mixture.
- Place the chicken in a baking dish and arrange the lemon slices on top.
- Bake in the preheated oven for 40-45 minutes or until the chicken is cooked through and golden brown.
- Let the chicken rest for a few minutes before serving.
Notes
- This dish pairs wonderfully with roasted vegetables or a fresh salad.
- Feel free to adjust seasonings to your preference.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 90mg