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Sheet Pan Smoked Sausage Cranberry Bites: Easy & Flavorful Treats

Sheet Pan Smoked Sausage Cranberry Bites

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Sheet Pan Smoked Sausage Cranberry Bites are a delicious and simple recipe, perfect for gatherings or as a snack.

Ingredients

Scale
  • 1 pound smoked sausage
  • 1 cup fresh cranberries
  • 1/2 cup brown sugar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Slice the smoked sausage and place it on a sheet pan.
  3. Add the cranberries, brown sugar, Dijon mustard, and garlic powder.
  4. Toss together until well combined.
  5. Bake for 20-25 minutes, stirring halfway through.
  6. Remove from the oven and let cool slightly before serving.

Notes

  • These bites can be made ahead of time and reheated.
  • Feel free to adjust the sweetness by adding more or less brown sugar.

Nutrition