Viral One Pan Baked Dumplings: Easy Turkey Bacon & Chicken Ham Delight
A delicious and simple recipe for baked dumplings featuring turkey bacon and chicken ham.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 package turkey bacon
- 1 package chicken ham
- 2 cups dumpling wrappers
- 1 cup shredded cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine the chopped turkey bacon and chicken ham.
- Place a dumpling wrapper in your hand, fill it with the mixture, and fold it closed.
- Brush the dumplings with olive oil and sprinkle garlic powder, onion powder, and black pepper on top.
- Arrange the dumplings on a baking sheet and bake for 20-25 minutes until golden brown.
- Wait a few minutes before serving to allow them to cool slightly.
Notes
- For a crispy texture, make sure to space out the dumplings on the baking tray.
- You can experiment with different fillings.
Nutrition
- Serving Size: 3 dumplings
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 35mg